Brewery Courses and Colleges in Canada For International Students


Why study brewery courses in Canada??

Every year, many international students who wish to study abroad choose Canada as their destination of higher study. Study in Canada offers everything a student dreams about. Here are some of the reasons why a study abroad aspirant should choose Canada over other international education destinations. Besides, other things, we will see how brewery courses and colleges in Canada are so special.

Below, you would find most fascinating facts about brewery courses and colleges in Canada.

  • Top ranking Colleges and Universities
  • Wide variety of courses
  • Industry oriented courses
  • World-class Faculties
  • State of the art infrastructure
  • Safe of international students
  • Work experience during and after the study
  • Work opportunities after graduation
  • Prospect of getting Canadian PR status

No doubt, the Canadian education system, which is well supported by government funding is a priority area and has been designed to meet the industrial and economic needs of the country. As a result, there are multitudes of lucrative job opportunities available to college and universities graduates.

Canada Brewery History


In fact, the history of brewery courses and colleges in Canada is quite interesting. It’s no secret that Canadians love their beer, since 1600s, when the European settlers brought beer into Canada. And, now it is part of their culture. According to research, it has been witnessed that the number of microbreweries has gone up considerably. Consequently, in 2006 there were only 90 breweries in Canada, which, by 2018, has reached around 995.

Early days

In the past, brewing was a domestic art; it was practiced by locals in their homes for personal enjoyment and on the special occasion.

After a few years, later the great intendant, Jean talon founded Canada’s first commercial brewery in Quebec City, to reduce the dependency on imported brandy. By 1688 his brewery opened and it was so successful that they were able to export it to West Indies.

Modern days

Currently, breweries have a long history filled with incredible accomplishments. At present Canadian brewing industry is made up of the two biggest national brewers (Labatt and Molson) which have dominated the local beer market and it can be witnessed that a large number of individuals are getting interested in the craft of brewery. In 2018, around 1000 brewing facilities across Canada were functional.

Interestingly, over half of these are located in the provinces of Ontario and Quebec. In Canada, there is a huge demand for the brewery industries, to provide students with well-trained brewers and operational manager’s some colleges has created well-rounded courses such as diploma in brewery and brewery operational, distilling courses, and storage and marketing courses for students who are interested in this industry and want to harness the craft of brewery.

Brewery courses and Colleges in Canada:

Niagara College, Ontario


When it comes to brewery courses and colleges in Canada, Niagara College is the obvious choice .In southern Ontario, Niagara College has created one of a kind learning lab that prepares student and provide significant hands-on training on-site and operations, sales management, and advanced business management in this brewery sector.

Without surprise, it is the only post-secondary facility in Canada and probably in the world to boast on-site teaching winery, brewery, and distilling. Hence, their craft and performance can be witnessed by achievements like Gold and two Silver medals at the 2020 Ontario brewing award ceremony.

College and faculty are trying to give students well-rounded education designed to equip them for the multi-faceted beverage industry.

Olds College, Alberta


This college has its own unique course specially designed for the brewery students. Growing popularity of craft beer houses and products, specialty beer-making workshops, and beer tasting events continue to generate rampant growth in Alberta province of Canada.

Thus, Old’s College provides two-year programs known as brew master and brewery operations management diploma. Along with the Canadian food and wine institute, students receive a solid grounding in technical, analytical, business; marketing is needed in the brewing industry.

Then, during the program, students will have the opportunity to make their own beer. After completion graduates of this program will get additional knowledge of food handling and a first-aid certificate.

Kwantlen Polytechnic University (KPU), British Columbia


Another institute famous among the brewery courses and colleges in Canada is KPU. Kwantlen Polytechnic University (KPU) is a public university located in British Columbia, Canada with campuses in Surrey, Richmond, and Langley. Obviously, it is one of the biggest institutes in British Columbia both in terms of courses and students.

Kwantlen Polytechnic University brewing and brewery operations program is the only university in British Columbia to provide this course. And, this is also recognized by the Master breweries associations. This time, the graduates of this college recently won 4 medals in the 2021 US open College beer championship and had a tie in the second spot overall as one of the top brewing schools in North America.

This program was specially designed with the help of British Columbia craft brewers guild and an advisory committee have local brew master, owners of the local brewery, some experts, and some award-winning instructors with decades of experience.

Canadian Malting Barley Technical Center – Malt Academy, Manitoba


The Malt Academy is a unique training institute located in Winnipeg, Manitoba that offers a variety of programming related to the malting barley and malt industries. Thus, the institute’s flagship one-week intensive course in malt processing offers students’ hands-on instruction using a state-of-the-art 75 kg pilot Malt house.

Through this program, students gain the knowledge and skills required to produce high-quality barley malt as well as a thorough understanding of how finished malt attributes impact the brewing process and beer quality.

The instructors at Malt Academy have great experience in malting and brewing that proves quite handy to the small size batches. This further helps in offering personalized hands-on training to the students.

Moreover, there are two major programs here, one week intensive program and a short program of three days.

The one week intensive program aims to make people learn the nitty-gritty of malting craft; this program is best suited for those who want to upgrade their exiting skill.

On the other hand, three days introductory program is designed for those who are interested in the overall understanding of malt industry. Each course is designed to provide the optimum learning experience.

Career Options


The popularity of brewery courses and colleges in Canada can be gauged by the availability of lucrative jobs in this field. The craft for a brewery industry is growing exponentially across Canada. As a result, students after graduating can expect a variety of jobs opportunities. That includes assistant brewers, licensed and agency sales and operations, and many more.

Additionally, the brewery operations programs will train graduates to work in both local breweries as well as in large industries. Hence, here is a list of career options for the graduate of this

  • Assistant brewer
  • Brew Master
  • Brewpub, or brewery operator
  • Compliance manager
  • Event coordinator or manager
  • Marketing representative or manager
  • Packaging technician or manager
  • Production manager
  • Quality manager
  • Sales representative or manager

Admission Requirements

For international students, the 12th pass with science stream and minimum 60 percent score is required for the admission into these program.

  • English – any Grade 12 (C) or (U), or equivalent
  • Mathematics – any Grade 12 (C) or (U), or equivalent
  • Biology – Grade 11 (C) or (U) or Grade 12 (U) OR
  • Chemistry – Grade 11 (U) or Grade 12 (C) or (U)

Domestic Applicants:

  • Students are required to be a minimum of 19 years of age by the start of classes.

International Applicants:

  • Students are required to be a minimum of 19 years of age by the start of classes.

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